Three-star Michelin chef Pierre Gagnaire has opened his first U.S. restaurant, Twist by Pierre Gagnaire, at the Mandarin Oriental Hotel Las Vegas.
New York chef Masa Takayama has brought his fresh and simple creations to Las Vegas. His new restaurant in the Aria Resort & Casino includes the main dining space, Bar Masa, and the smaller and more exclusive Shaboo.
Cirque du Soleil recently launched its latest resident show, Viva Elvis, in the custom-built Elvis Theater at Aria Resort & Casino at City Center.
Dessert at Caña Latin Kitchen & Bar at Town Square.
It’s Sugar, the latest store from sweets entrepreneur Jeff Rubin, opened Jan. 29 at Town Square Las Vegas.