The restauranteur brings back Jams, an Andy Warhol favorite, for a new generation.
— August 17, 2015
Sandy Lee Hall, the chef behind Manhattan’s Black Tree, brings sustainable seafood to Long Island.
— August 10, 2015
Wölffer Kitchen – the new dining concept from the popular winery in Sag Harbor – is already fully booked three weeks out.
— July 31, 2015
Opening tomorrow, By Chloe is the collaborative brainchild of vegan chef Chloe Coscarelli and Samantha Wasser of ESquared Hospitality.
— July 27, 2015
The restaurant has become a new front line in the city’s gentrification battle.
— July 22, 2015
Houseman restaurant, from Prune alums Ned Baldwin and Adam Baumgart, opens around the corner from fashion week hub Skylight Clarkson Square.
— July 16, 2015
The celebrated chef launched in the Sunshine State with a restaurant, lobby bar and cafe within 1 Hotel South Beach.
— July 15, 2015
The new project by the Michelin-starred chef will include a bistrot, a restaurant and an exhibition space.
It may be made with only vegetables, legumes and grains, but it tastes like the real thing.
— July 11, 2015