BEAN ME UP Onano lentils, from the northern reaches of Italy’s Lazio region, have been prized since the 16th century for their sweet and subtle flavor reminiscent of chamomile. While some Americans cook up black-eyed peas on New Year’s Day, Italians traditionally serve lentil dishes with the belief that they bring luck and prosperity. Their thin skin makes preparation easy: Onano lentils don’t require soaking or long cooking times.
PULP FICTION The wrinkly pompia grows both in the wilds of Sicily and in the citrus groves of the island’s northeastern Baronia region. From mid-November to the end of January, its spiny branched trees—the origin of which is still a mystery—produce an intensely bitter fruit, surrounded by a thick white layer of pulp and a colorful outer rind. The pulp, once carefully skinned and hollowed out, is typically boiled in pure wildflower honey for three hours to create a candy called sa pompìa intrea. It’s often served on special occasions, such as weddings and baptisms. Variations on the theme include candied slices combined with honey and almonds to make a traditional dessert, sa trazea.
GAME ON Squab might be the one seemingly exotic meat that doesn’t, as they say, taste like chicken. “It has a gamier taste to it. It’s closer to a lean roast duck,” says David Waltuck, chef at haute Manhattan eatery Chanterelle. That’s why Waltuck features squab on his menu during the winter months, when “people want to eat a little heartier.” In particular, the toque recommends serving the bird rare and pairing it with portobello mushrooms, as he does in his latest cookbook, Chanterelle: The Story and Recipes of a Restaurant Classic.
PASS THE SALT France’s fleur de sel de guérende is considered the caviar of salt, hand-harvested from the Mediterranean Sea. Other chefs prize the salt flakes off the Welsh Isle of Anglesey. But whether crafted from the seas around Europe, the Asian Pacific or mined in mountain-high deposits in Bolivia and the Himalayas, salt traps the flavor from its origin. These subtle differences give omnivores around the world a varied palate with which to experiment, whether it’s Fran Bigelow’s award-winning caramels with smoked oak salt in Seattle or popcorn with vanilla salt at Odette’s in London.
EXCLUSIVE: @tomford is opening its first-ever beauty store. The boutique, which opens November 20 in London’s Covent Gardens, was designed with the over-the-top glam Ford is known for. Read the full story on WWD.com, link in bio. #wwdbeauty #wwdnews (📷: Simon Wagner) #TomFordBeauty
New York-based DJ @harleyvnewton threw a party to celebrate the holiday collection of her dress and pajama line @hvn at the Ladurée Beverly Hills. It Girls @katebosworth, @rashidajones and more joined in on the fun, which included cocktails, croque monsieur sandwiches and a photo booth. #wwdfashion (📷: Owen Kolasinski/BFA.com)
For the holidays, @Burberry partnered with 20-year-old artist @blondeymccoy on a series of three outdoor murals in downtown Manhattan. The murals are McCoy’s interpretation of a Christmas eve party, the idea of charity and the spirit of family. His third mural, pictured here, is the most personal. The image depicts McCoy’s grandparents and father in London’s Trafalgar Square in the Seventies. “My work often features lots of sentimental objects.” #wwdeye
For spring 2018, designers applied bold colors and cartoonish motifs on everything from sneakers and belts to key chains. See all the top men’s accessories trends on WWD.com. #wwdtrends (📷: George Chinsee; Prop Styling by @rnasti; Market Editor: @luiscampuzano)
The @dior-sponsored @guggenheim international gala pre-party has a history of drawing cool-girl musical acts to serenade the crowd –– and last night was no exception. @haimtheband performed songs both new and old, and lured a star-studded audience with the likes of Rebecca Hall, Kate Mara, Mamoudou Athie and more. #wwdeye (📷: @lexieblacklock)
In a partnership between the @metopera and the @englishnationalopera, “Marnie” was born. The opera, with costumes sponsored by @mrporterlive, is an adaptation of the 1961 thriller by Winston Graham. Arianne Phillips, who created the costumes, is no rookie: She’s styled Madonna for her tours and created costumes for a myriad of films in the past. Read WWD’s interview with Phillips, where she talks about her inspiration for the opera’s costumes on WWD.com #wwdfashion
@barneysnyc took a different approach to their holiday windows this year. Instead of Christmas decor, Barneys tapped @thehaasbrothers to tell a story of positivity, gratitude and inclusivity via heartwarming silliness and humor. “It’s about kids and it’s about coming together and being family and loving each other,” said Simon Haas. #wwdfashion (📷: @joshuascottphoto)
Beauty influencer @kandeejohnson makes her foray into hair care with a collaboration with @ogx_beauty — making it the first time that OGX has teamed up for a product creation. The collab includes shampoos and conditioners in three scents. At 39 and a mom, Johnson is a different profile than the emerging social media stars, but is considered one of the pioneers of the digital beauty influencer world. Read WWD’s interview with her on wwd.com, including the strangest beauty product she’s ever tried #wwdbeauty