With nightclub impresario Julian Fleisher crooning, restaurant Daniel became a flurry of Zang Toi’s grand, if slightly predictable, wares, from a damask ballgown with a pleated organza back to a puff-sleeve pantsuit, all of it perfect Park Avenue fare.

With nightclub impresario Julian Fleisher crooning, restaurant Daniel became a flurry of Zang Toi's grand, if slightly predictable, wares, from a damask ballgown with a pleated organza back to a puff-sleeve pantsuit, all of it perfect Park Avenue fare.

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