“My menu is based on a seasonal experience, like chefs in a kitchen,” said Trummer.
The restaurant is serving “refined smoke-centric comfort food.”
As 2017 kicks off, we map out restaurants, actors, and a party planner to watch — and what to expect from the party scene in the coming month (inauguration included).
Culinary powerhouses Fredrik Berselius and Claus Meyer have teamed up for the on-site restaurant, which will be named Norman.
Claude Louzon has taken his Parisian dining concept Le Paradis du Fruit to New York.
The former executive chef of beloved ABC Kitchen opens his first solo venture over two years in the making, Loring Place.
Eddy Buckingham — personal mixologist to Justin Timberlake — and Jeff Lam take over an old opera house in Chinatown to bring elevated, creative Chinese food to New York.
The Three Kings Restaurant Group is at it again.
The restaurant is open for breakfast, lunch and dinner.
It’s the second restaurant from Dan Rieger and Evan Rosenberg.