By  on December 14, 2016

Twenty years ago, I would drive an hour to get to the closest Whole Foods. Today, in most cities, you would be hard-pressed not to encounter multiple organic grocery stores, farmers’ markets, clusters of yoga studios and a handful of vegetarian restaurants.

This much is clear: There is an ongoing shift in public consciousness. What was once considered alternative is now being embraced by the mainstream. Younger generations are active in their pursuit of a healthier and more sustainable world.

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